Easy Pinwheel Recipes (2024)

Make theseeasy pinwheel appetizers for your next party or get-together! Tortilla rollups are always a favorite with everyone.

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Fresh off the holiday party platters and right into football party season… there are never enough easy appetizer recipes, right? Easy pinwheel appetizer recipes are some of our favorites, and they can be made so many different ways.

Easy Pinwheel Recipes (2)

Easy Pinwheel Recipes (3)

How to make pinwheel sandwiches

These are so simple to make.I like to surprise the kids once in a while and put these into their lunchboxes as a surprise.

Soften the cream cheese and use it plain, or combine it with a dry seasoning mix or chopped pickles/relish.

Add your favorite vegetables, meats, etc. in your favorite flavor combination. There really is no limit! Just be sure and chop any vegetables into small pieces to be easier to chew and swallow, especially if serving to kids.

Roll each tortilla tightly, and refrigerate to make cuttingeasier. Cut into 1-inch sections, and they’re ready to go.

That’s the typical way to make cold pinwheel appetizers. But you can also bake them. For hot pinwheels, use canned bread dough (like crescent rolls) or something similar.

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Can you make pinwheels ahead of time?

Whenever you are preparing for a party, it’s smart to make refreshments ahead of time. That gives you more time to relax and socialize, rather than staying in the kitchen. For cold pinwheels, prepare 1-2 days in advance, and just store in the refrigerator with plastic wrap.

If you’re baking pinwheels, you can prep them ahead, then let them cool. They’re easy to reheat in a low temperature oven (like 250 degrees for 15-20 minutes). Alternately, you can keep them warm until it’s time to serve them.

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What to put in pinwheels

Pinwheel appetizers are so versatile–you can really use whatever you like! You’ll see a lot of pinwheel recipes that use cream cheese or flavored cream cheese as the spread. But you can also use hummus or any other thick spread that would stick well when the tortilla is rolled up. Try making pimiento cheese pinwheels or refried bean pinwheels, for example.

You can also vary the tortillas! Try using flavored tortillas-like red or green– to add more color and flavor to your pinwheels. There are also gluten free, low carb, keto-friendly and vegan wraps if you’re following a special diet.

On our list, you’ll find vegetarian pinwheels along with a basic pinwheel recipe using deli meat, pinwheels with cream cheese, and more.

Are there dessert pinwheels?

It’s always fun to include desserts when you’re preparing party appetizers, right? To make sweet pinwheels, use the same base of tortillas or bread dough. Choose sweet spreads like Nutella, apple butter, cinnamon sugar cream cheese, etc. and then your favorite nuts, chocolate, and fruits.

Strawberry cream cheese pinwheels These cinnamon pecan pinwheels are a perfect example of a baked pinwheel recipe.

More easy appetizers

Pinwheels are a party favorite, but here are more easy appetizer recipes:

  • Appetizers with only 3 ingredients each
  • 50 Delectable Cream Cheese Dips
  • Sweet and spicy meatballs

Pinwheel Appetizer Recipes

Pinwheel appetizers are always a party favorite! These tortilla rollup recipes also make fun snacks or lunches for kids.

COLD & CREAMY

These cold pinwheels are quick to make and just need an hour to chill before slicing and serving.

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Smoked Salmon Pinwheels

Smoked Salmon Pinwheels are made with a ranch cream cheese mixture, smoked salmon and fresh dill, then rolled in a flour tortilla.

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Turkey Hummus Pinwheels

These flavorful appetizers are made with just 5 ingredients, combining turkey with hummus, cucumber and sun-dried tomatoes.

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BLT Pinwheel Appetizers

These pinwheels are a perfect party appetizer, or snack idea. Made with a mixture of cream cheese and mayonnaise, with dry ranch mix for an undeniable flavor. Topped with bacon pieces, tomato, and lettuce.

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Cheddar Bacon Ranch Pinwheels

These delicious cheddar bacon ranch pinwheels could not be easier to make or more fun to serve. They're tasty, simple, and great for lunches or a quick dinner!

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Pesto and Sun Dried Tomato Pinwheels

Pesto and sun dried tomato pinwheels are vegetarian, creamy and flavorful.

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Turkey Cranberry Pinwheels

These 6-ingredient party appetizers are loaded with turkey, dried cranberries, feta cheese, all wrapped in a festive green spinach wrap.

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Spinach Artichoke Pinwheels

Spinach and Artichoke Pinwheels are a simple to make party-pleasing appetizer.

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Ham and Turkey Pinwheels

A tasty pinwheel appetizer inspired by the Club Sandwich!

These delicious ham and cream cheese pinwheels are a tasty ham pinwheel appetizer that everyone can enjoy. Try out this easy appetizer or lunch recipe today!

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Italian Meat Pinwheels

Making these Italian meat pinwheels couldn't be easier! These tasty meat filled pinwheels are like Italian sub pinwheels that are easy to make and eat!

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Jalapeno Popper Pinwheels

Easy jalapeno popper pinwheels are loaded with cream cheese, cheddar cheese, bacon pieces, and jalapenos, wrapped in a flour tortilla.

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Pepperoni Pinwheels

You can't go wrong with this simple party appetizer! Pepperoni pinwheels are perfect for a holiday party, family gathering or watching the game.

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Roasted Red Pepper Pinwheels with Spinach

These simple red pepper pinwheels are loaded with cream cheese, roasted red peppers, fresh spinach, and mozzarella!

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Tuna Pinwheels Recipe

These easy tuna pinwheel sandwiches are simple to make and share. My tuna pinwheels recipe makes a great meal, appetizer, or snack!

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Veggie Hummus Pinwheels

Veggie pinwheels are the perfect snack, lunch, or appetizer recipe. Vegetarian pinwheels with hummus are loaded with flavor and texture too!

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Veggie Ranch Pinwheels

These veggie ranch pinwheels are delicious and fun to make. These veggie pinwheels with cream cheese and ranch are perfect for lunch, appetizers, and more.

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Salami Cream Cheese Pickle Pinwheels

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Festive Cream Cheese Pinwheels

These delicious and adorably festive cream cheese pinwheels are great for the holidays. They're also great finger food you can enjoy year round!

SERVED WARM

These baked and meaty pinwheels are best served warm.

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Sausage and Cream Cheese Pinwheels

These delicious baked pinwheels with sausage and cream cheese are excellent for appetizers, lunch, and snacking. My sausage and cream cheese pinwheels recipe is easy and quick!

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Baked Ham and Cheese Pinwheels

Making baked ham and cheese pinwheels is easy and fun. This baked pinwheel appetizer recipe is great for brunch, lunches, snacks, and more!

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Taco Pinwheels

This recipe for taco pinwheels is super easy to make and it makes a great appetizer or snack recipe. You can make fiesta pinwheels for parties and lunches too!

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Easy Pinwheel Recipes (2024)

FAQs

How do you make pinwheels that don't fall apart? ›

Editor's Tip: Don't skip chilling. Refrigerating the pinwheels for several hours helps the flavors of the filling meld together and slightly hydrates the tortillas, so the pinwheels will hold their tightly spiraled shape even after they're sliced.

Why are my pinwheels soggy? ›

The best way to make sure your pinwheel sandwiches do not get soggy is to create a barrier between any wet ingredients in the sandwiches and the tortilla.

What to serve with pinwheels for dinner? ›

Just grab a tortilla and your favorite cold cuts and get ready to roll! I love serving these pinwheels with a side of fruit salad and pretzels! Or, make some of my favorite Healthy Macaroni Salad for the ultimate summer meal!

Can you make pinwheels the night before? ›

Can You Make Pinwheels the Day Before? Yes, you can make pinwheels the day or night before you plan to serve them. If Serving within 1 Day. Store the pinwheels at room temperature, then reheat in the oven.

How to avoid a soggy bottom? ›

Give yourself a smart head start

Blind-bake your base before adding a filling to help to firm the base and avoid liquid being absorbed into it. Prick the base with a fork to help steam escape, cover with foil or parchment, and weigh it down with ceramic baking beans, uncooked rice or white sugar.

How to plate a pinwheel sandwich? ›

Pinwheel sandwiches are a perfect party food. Because they look great as a finger food, you should put some effort into the way you present them on a platter. The most common way to do this is to ring them around the perimeter of the platter, working your way in as you fill the tray.

How to avoid a soggy wrap? ›

Layer Ingredients Strategically

Start by placing a layer of greens on the wrap to act as a barrier between the fillings and the wrap itself. You can use lettuce, spinach or other types of greens. They will also help prevent the wrap from becoming soggy.

How to prep pinwheels? ›

Lay tortillas flat on a large cutting board. Evenly distribute and layer the meats, cheese, and kale on each tortilla. Tightly roll each tortilla, then wrap tightly with saran wrap. Place in the refrigerator for 15 – 20 minutes (you can skip ahead to making the sides at this time).

How long do pinwheels last in fridge? ›

These will keep for up to four days in the refrigerator once they're made. You can also freeze pinwheels for up to two months.

Which of the following bread is good in pinwheel sandwich? ›

While dense white bread is the standard bread for pinwheel sandwiches, you can easily swap it out for a lighter or more interesting option. Tortillas (whole-wheat or flour) are a good choice for beginners since they're easy to roll and don't have crusts to trim.

How to keep sandwiches from falling apart? ›

Cheese, Please!

Placing cheese over the spread acts as a "glue" for your toppings. The melted cheese adheres to the ingredients, creating a cohesive structure. Opt for cheeses with a gooey texture like melted mozzarella or cheddar to lock everything in place.

What is the most efficient pinwheel? ›

It is possible that the four blade pinwheel is the best at producing energy, because its blades have the biggest surface area. Since this number of blades on pinwheels produces the most energy, they may be a very efficient way to make energy using wind turbines.

Can I cut pinwheels the night before? ›

You can make these the day before you're ready to serve them and keep them wrapped, whole, in the fridge for at least 4 hours or up to 24. Just before serving, slice each tortilla pinwheel in 1/2- to 3/4-inch rounds and arrange on serving plate. The tortillas will become dry if sliced too far in advance.

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